Demi Chef de Partie
- Full-time
- 15,000 – 20,000
- Posted Aug 29, 2026
- Category Kitchen
Job Description
Support the Chef de Partie with food preparation, cooking and presentation according to hotel recipes and quality standards. Complete daily mise en place and assist with smooth service within the assigned kitchen section. Maintain food hygiene, proper storage, portion control and cleanliness at all times.
Requirements
Previous experience as a Demi Chef de Partie or experienced Commis Chef in a hotel, resort or quality restaurant is preferred. Good cooking skills, food preparation knowledge and understanding of kitchen hygiene standards are required. Must be organised, reliable and able to work efficiently as part of a busy kitchen team.
Benefits
- Service Charge
- Meals Provided
- Social Security (SSO)
- Uniform Provided
- Staff Transport
- Health Insurance
- Annual Leave
How to Apply
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Phone
Company Information
Mandarin Oriental, Bangkok is located at 48 Oriental Avenue, Bangkok 10500, Thailand, on the banks of the Chao Phraya River in the historic Bang Rak district.
