Kitchen Adminstrator
- Full-time
- Salary: Not disclosed
- Posted 2 weeks ago
- Category Kitchen
Job Description
We are looking for a Kitchen Administrator to provide administrative support to the Kitchen department and ensure the efficient coordination of daily operations. The role includes preparing reports, maintaining records and documentation, processing purchase requests, monitoring inventory and stock records, coordinating with suppliers and other hotel departments, managing schedules and correspondence, and supporting the Executive Chef and kitchen management team with administrative tasks.
Requirements
The ideal candidate should have previous experience in an administrative role, preferably within a hotel kitchen, food and beverage, or hospitality environment. Strong organisational, communication, and computer skills are essential. Proficiency in Microsoft Office, attention to detail, and the ability to manage multiple tasks efficiently are required. Knowledge of purchasing procedures, inventory control, and food safety documentation is an advantage. Good English communication skills are preferred.
Benefits
- Service Charge
- Meals Provided
- Social Security (SSO)
- Uniform Provided
- Annual Leave
How to Apply
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Email
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Company Information
CELES SAMUI enjoys a convenient location on Koh Samui, making it an ideal base for guests who wish to explore the island with ease. The resort is approximately a 15-minute drive from Samui International Airport and within comfortable walking distance of nearby attractions. Fisherman’s Village is around a 10–15 minute walk, while Bangrak Pier is a short drive away.