Assistant Banquet & Events Manager
- Full-time
- Salary: Not disclosed
- Posted Sep 25, 2026
- Category Food & Beverage
Job Description
Support the Banquet & Events Manager in overseeing the planning and operation of weddings, meetings, conferences, private functions and special events. Coordinate event setups, service teams and banquet operations while working closely with Culinary, Sales and other hotel departments to ensure all event requirements are delivered accurately. Supervise the banquet team during functions and respond promptly to client and guest requests.
Requirements
Previous experience in banquets, events or F&B operations within a hotel or resort, including supervisory experience, is preferred. Strong knowledge of banquet service, event setups and function operations is required. Good English communication, leadership and organisational skills are essential, with the ability to manage multiple events and work effectively under pressure.
Benefits
- Service Charge
- Accommodation Provided
- Meals Provided
- Social Security (SSO)
- Uniform Provided
- Staff Transport
- Health Insurance
- Annual Leave
- Health Check-up
How to Apply
-
Phone
Company Information
La Flora Group Khaolak offers an attractive employee benefits package including competitive salary, service charge, 6 days off per month, 15 public holidays, birthday leave, vacation and yearly salary increases. Team members also receive staff accommodation, transportation from Takuapa and Thaimuang, 2 duty meals per day, uniforms with laundry service and group insurance including OPD coverage. Additional benefits include training and career development, Employee of the Month and Year recognition, newborn gifts and regular staff activities.