Food & Beverage Manager
- Full-time
- Salary: Not disclosed
- Posted Sep 7, 2026
- Category Food & Beverage
Job Description
Lead the hotel’s Food & Beverage operations across restaurants, bars, room service and events to ensure excellent guest experiences and strong financial performance. Manage F&B teams, service standards, promotions, revenue generation, cost control and overall outlet performance. Work closely with the Executive Chef and hotel management to develop dining concepts, improve profitability and maintain consistent service quality.
Requirements
Previous experience as a Food & Beverage Manager or Assistant F&B Manager in a hotel or resort is required. Strong knowledge of restaurant and bar operations, budgeting, F&B cost control, revenue generation and team leadership is essential. Good English communication, commercial awareness and guest service skills are required.
Benefits
- Service Charge
- Meals Provided
- Social Security (SSO)
- Uniform Provided
- Staff Transport
- Health Insurance
- Annual Leave
How to Apply
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Email
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Phone
Company Information
JC Kevin Sathorn Bangkok Hotel is perfectly positioned for productive days and relaxed nights, located just off Sathorn Road on the edge of the CBD. Start each day with an energizing swim overlooking the cityscape. Hop on the BRT to a meeting, avoiding the city’s notorious traffic. Return to unwinding, rooftop dining, and spacious suite bliss with executive privileges at our Sathorn hotel in Bangkok.
