Sommelier

Sommelier

Anantara Siam Bangkok Hotel Bangkok, Thailand
  • Full-time
  • 20,001 – 25,000
  • Posted Aug 19, 2026
  • Category Food & Beverage

Job Description

We are looking for an experienced Sommelier to enhance the guest dining experience through expert wine knowledge and personalized service. The role includes recommending and serving wines, managing the wine list and cellar, maintaining inventory, conducting wine tastings, training Food & Beverage teams, pairing wines with menus, and working closely with the Restaurant Manager and culinary team to drive wine sales, guest satisfaction, and overall F&B revenue.

Requirements

The ideal candidate should have previous experience as a Sommelier within a luxury hotel, resort, fine-dining restaurant, or upscale hospitality environment. Strong knowledge of international wines, grape varieties, wine regions, vintages, storage, and food pairing is essential. Professional wine qualifications such as WSET or equivalent certification are preferred. Excellent guest service, communication, sales, and presentation skills are required, along with good English communication skills and a passion for wine and hospitality.

Benefits

  • Service Charge
  • Meals Provided
  • Social Security (SSO)
  • Uniform Provided
  • Staff Transport
  • Health Insurance
  • Annual Leave

Company Information

Anantara Siam Bangkok Hotel

Thailand offers the perfect array of city charms and country repose. Sample modern Thai cuisine in Bangkok’s most sought-after restaurants, or discover quiet mountain hideaways. Cool off in a hillside pool. Melt the day away with a signature massage and spa treatment. Anantara’s luxury hotels in Thailand open the door to authentic experiences. Discover the kingdom from an insider’s perspective. Ask us to direct you to our favourite rooftop bars, or help you find quiet, upcountry villages to explore. Or you may prefer simply to sip a stylish cocktail as you relax on a white-sand shore.

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