Chef de Partie – Thai Kitchen

Chef de Partie - Thai Kitchen

Hyatt Regency Bangkok Suvarnabhumi Airport Bangkok, Thailand
  • Full-time
  • 15,000 – 20,000
  • Posted 1 week ago
  • Category Kitchen

Job Description

We are looking for a Chef de Partie - Thai Kitchen to oversee a designated section within the Thai kitchen and ensure the preparation and presentation of authentic Thai dishes in line with hotel standards. The role includes supervising kitchen operations, preparing ingredients and dishes, maintaining hygiene standards, and supporting smooth daily kitchen operations while ensuring consistent food quality.

Benefits

  • Service Charge
  • Meals Provided
  • Social Security (SSO)
  • Uniform Provided
  • Health Insurance
  • Annual Leave

Company Information

Hyatt Regency Bangkok Suvarnabhumi Airport

Discover the perfect blend of comfort and convenience at Hyatt Regency Bangkok Suvarnabhumi Airport. With our flexible check-in time that allows you to stay for 24 hours from your arrival, you can truly make the most of your time. Enjoy complimentary airport transfers and revel in stunning views of the airport, lush gardens, or our tropical outdoor pool. Plus, with easy access to central Bangkok via Airport Rail Link, your ideal getaway awaits, no matter if you're traveling for leisure or business.

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