Restaurant Supervisor
- Full-time
- 15,000 – 20,000
- Posted 2 weeks ago
- Category Food & Beverage
Job Description
We are looking for a Restaurant Supervisor to oversee the daily operations of the restaurant and ensure exceptional food and beverage service. The role includes supervising restaurant staff, maintaining service standards, assisting with staff training and scheduling, handling guest enquiries and complaints, coordinating with the kitchen and other departments, monitoring cleanliness and presentation, and ensuring an outstanding dining experience for every guest.
Requirements
The ideal candidate should have previous experience in a restaurant or hotel food and beverage supervisory role. Strong leadership, communication, and customer service skills are essential. Experience in restaurant operations, team supervision, and service quality management is required. The ability to work efficiently in a fast-paced environment, lead by example, and deliver exceptional guest experiences is essential. Good English communication skills are required, and additional language skills are an advantage.
Benefits
- Service Charge
- Meals Provided
- Social Security (SSO)
- Health Insurance
- Annual Leave
How to Apply
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Company Information
Find your place in hospitality. Eight properties across Pattaya and Bangkok — and more on the way. We're hiring across front office, F&B, housekeeping, engineering and corporate teams. Apply in minutes.