Food & Beverage Supervisor
- Full-time
- 15,000 – 20,000
- Posted Aug 29, 2026
- Category Food & Beverage
Job Description
Supervise daily food and beverage service across the hotel’s restaurants, bars and other F&B outlets. Lead the service team during shifts, coordinate with the kitchen and handle guest requests or service issues promptly. Support upselling, opening and closing procedures and ensure consistent service standards and guest satisfaction.
Requirements
Previous experience as an F&B Supervisor or senior F&B Attendant in a hotel, resort or quality restaurant is preferred. Strong knowledge of food and beverage service, team supervision and guest handling is required. Good English communication, leadership and organisational skills are essential.
Benefits
- Service Charge
- Meals Provided
- Social Security (SSO)
- Uniform Provided
- Staff Transport
- Health Insurance
- Annual Leave
Other benefits: 2 days off per week
How to Apply
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Email
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Company Information
Trisara offers a comprehensive employee benefits package including service charge, 5 working days with 2 days off per week, staff buffet meals, uniforms with laundry service and scheduled staff transportation. Team members also receive provident fund, group health and life insurance, access to the Trisara Savings Cooperative, annual bonus and salary review, together with career growth opportunities within Trisara and Montara Hospitality Group.
