Sous Chef - Bakery
- Full-time
- 25,001 – 30,000
- Posted 2 days ago
- Category Kitchen
Job Description
We are looking for a Sous Chef - Bakery to support the Executive Pastry Chef in overseeing all bakery operations and ensuring the production of high-quality breads, pastries, and baked goods in accordance with hotel standards. The role includes supervising bakery staff, developing recipes, maintaining product quality and consistency, controlling food costs, and ensuring smooth daily bakery operations while upholding the highest standards of hygiene and food safety.
Benefits
- Service Charge
- Meals Provided
- Social Security (SSO)
- Uniform Provided
- Annual Leave
How to Apply
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Email
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Phone
Company Information
Grand Mercure Bangkok Atrium is located in the heart of the city and has easy access to the best of Bangkok, whether for business or pleasure. Located in Phetchaburi with easy access to the expressway, Airports and MRT, this grand hotel offers a variety of different room types over its 23 stories.